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Modern Restaurant Management

January 13, 2026

  • News & Trends
  • Marketing
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  • Equipment & Technology
  • Finance & Law
  • Media
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Top Stories

  • 4 Min Read 1.12.2021 Operations

    MRM EXCLUSIVE: Five CX Strategies Restaurants Can Use to Gain a Competitive Edge During Challenging Times

    By Jim Hardeman

  • 1 Min Read 1.12.2021 Marketing

    Creating a Powerful Digital Presence (Podcast)

  • 4 Min Read 1.11.2021 Operations

    Raw and Ready: Growing a Healthy Fast Casual

    By MRM Staff

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Most Recent

  • 1.18.2021 Audio

    Podcast

  • 3 Min Read 1.20.2021 Design

    Emerging from COVID With a More Sustainable Approach

    By Noah Rue

  • 4 Min Read 1.19.2021 Finance & Law

    What Restaurants Need to Know About Auto Insurance 

    By Rakesh Gupta

  • 4 Min Read 1.19.2021 Equipment & Technology

    Virtually Delicious: Setting the Table for Digital-First Dining

    By Buck Sleeper

  • 3 Min Read 1.18.2021 Operations

    Staying In Is Here to Stay. What Does that Mean for Restaurant Loyalty Programs? 

    By John Hutchison

  • 11 Min Read 1.15.2021 News & Trends

    MRM Research Roundup: Mid-January 2021 Edition

    By MRM Staff

Latest Media

  • 1.18.2021 Audio

    Podcast

  • 33 Min Watch 1.12.2021 Video

    Lifting Up to a New Level

    By MRM Staff

  • 3 Min Watch 12.18.2020 Video

    Tapping into a Concept

    By MRM Staff

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MRM Library

  • 4 Min Read 12.8.2020 Finance & Law

    Is ‘Menu Scraping’ Legal for Third-Party Delivery Services?

    By Matthew Murphy

  • 4 Min Read 9.19.2019 Operations

    What a $15 Minimum Wage Would Mean for the Restaurant Industry

    By Micah Rowland

  • 4 Min Read 7.30.2019 Marketing

    Why Restaurants Need to Optimize for 'Near Me' Searches

    By Brad Fagan

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What Is PPP2?

Rewards Network released a new in-depth guide that fully explains the second round of PPP funding and how restaurants can receive 100-percent forgiveness on their loans.

Learn More
  • News & Trends

    • 11 Min Read 1.15.2021 News & Trends

      MRM Research Roundup: Mid-January 2021 Edition

      By MRM Staff

    • 1 Min Read 12.31.2020 News & Trends

      MRM’s 10 Most-Read Articles of 2020

      By MRM Staff

  • Operations

    • 3 Min Read 1.18.2021 Operations

      Staying In Is Here to Stay. What Does that Mean for Restaurant Loyalty Programs? 

      By John Hutchison

    • 1 Min Read 1.14.2021 Operations

      The Rise of Virtual Brands (Podcast)

  • Equipment & Technology

    • 4 Min Read 1.19.2021 Equipment & Technology

      Virtually Delicious: Setting the Table for Digital-First Dining

      By Buck Sleeper

    • 3 Min Read 1.14.2021 Equipment & Technology

      How Can Restaurants Manage the Disposables Dilemma?

      By Andy Rosenbloom

  • Finance & Law

    • 4 Min Read 1.19.2021 Finance & Law

      What Restaurants Need to Know About Auto Insurance 

      By Rakesh Gupta

    • 2 Min Read 1.11.2021 Finance & Law

      Building a Strategy of Trust and Safety in the Restaurant Industry Amid Covid-19

      By Ken Schnee

  • Marketing

    • 2 Min Read 1.15.2021 Marketing

      Boosting Your Restaurant Business During the Pandemic

      By Shane Barker

    • 33 Min Watch 1.12.2021 Video

      Lifting Up to a New Level

      By MRM Staff

  • Design

    • 3 Min Read 1.20.2021 Design

      Emerging from COVID With a More Sustainable Approach

      By Noah Rue

    • 3 Min Read 1.12.2021 Design

      How Rural Restaurants Can Help the UK's Food Security Problem

      By Thomas Bradley

  • COVID-19

    • 2 Min Read 12.29.2020 COVID-19

      Sushi Success Story: How Technology Helped Bronx Restaurant Do the COVID Pivot

      By MRM Staff

    • 4 Min Read 12.22.2020 COVID-19

      Spreading Southern Hospitality Through the Pandemic

      By Jamie Yarmuth

  • Sponsored Posts

    • 3 Min Read 1.12.2021 Sponsored Posts

      Sponsored: Five Marketing Tips for Opening a New Restaurant

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